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| - Alright LGO. After several visits and some hard consideration, I will admit that you are probably one of my favorite places in the valley. Now i'm not a "Regular" because its too far of a drive for me, but LGO has become that place I think about when I want to treat myself (queue in parks and recs: TREAT YO SELF), bring people from out of town or just suggest a place to eat where I know most people will be happy: it has a variety of options, its not too expensive and the environment is nice but not upscale. See? everybody wins.
Thus far I have managed to try 3 things:
ROASTED CORN PIZZA
This is the pizza that Yelp keeps raving about, and I have to say one thing: IT NEEDS MORE CORN. Like tons more corn, its a corn pizza after all, right? I thought the thin crust was great, it was crunchy, it had a nice olive oil drizzle and the cheese was abundant. It was a decent size and it fed me leftovers, which ended up quite well in the toaster oven. Its a great dish to share, especially if.. you know.. it had more corn. (Okay I'll stop now).
SALMON SALAD
There are now two salads that I believe are the best thing in the world: the Stetson Chopped from Cowboy Chow and the Salmon Salad here. It came in a plastic box for takeout and I swore I was buying airport food. I didn't even eat it right away, I ended up eating it the next day because my plans changed. I did not expect it to be this good. The fresh salmon, the combo of spinach, arugula, basil, the creamy pearl cous cous, the crunchy seeds and nuts and the dressing. Everything worked perfectly and the portion was very filling for a salad, but definitely doable if that's the only thing you're eating. I made sounds while I was eating it. Yummy sounds. It was awkward.
WILD RICE SALAD
The dressing on this salad is the bomb. Luckily I ate it at home and was able to disgracefully lick it clean without anyone looking at me and calling the creep-bulance. I also loved the crunch it had and the flavor of the fresh herbs (don't remember if it was cilantro or mint, but it was strong!). It was pretty filling and pretty great pairing it with any meat. It didn't feel like I was eating a bowl of carbs so my guilt feeling was kept at a minimum. Woo!
So, so far so good. I have many more things to try at LGO and many more yummy sounds to make. Its all about the journey, and let me tell ya, I'm excited.
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