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  • Two stars. Not because of the staff. Not because of the atmosphere or the absolutely amazing location and the food presentation is superb! Now the big question is the TASTE...definitely subpar! First, my family ordered the banh mi shrimp, and as a Vietnamese person, I was expecting a toasted French baguette with shrimp in the middle. I was totally wrong when it showed up. It was more of a banh mi-less shrimp (bread less) but they call it banh mi shrimp! Nonetheless it tasted liked grill shrimp - OK. Secondly, the skirt steak, presentation amazing but the the chef was too generous on the salt with it! Wayyy too salty!!! Cut it back like 10 notches chef! We also ordered the smoked salmon which was also salty! I gotta to admit, the place is fancy but the food needs to cut back on the salt! I think I got hypertension now. Overall superb staff, beautiful location but salty food!
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