I think these guys have successfully converted me in to liking beef!! We came for lunch on Friday. When we arrived the restaurant was already pretty packed. We were lucky to get a table for 6 at noon!!
We were seated promptly and handed the menu. Everything sounded really good on the menu.
We started off with two platters of complimentary fries! I guess they knew that it would take time to make our sandwiches and I really appreciate that they didn't leave us starving. The fries were delish!! They were freshly made as could tell from their temperature! The seasoning was also perfect. They were a bit on the greasier side but come on this is a diner after all!!
We all ordered platters which came with coleslaw (without mayo), a choice of potato salad or fries, a dill pickle and the sandwich itself (which was huge!!). They let you choose the bread and the mustard.
Montreal smoked meat with light rye bread - We had this with Dijon mustard. The meat was smoked to perfection. It had the right amount of fat to keep everything moist. I couldn't stop eating it.
Beef brisket sandwich with onion kaiser - I loved the bread. The roast beef was cut really well (thinnest slices I have seen). The Dijon mustard again added a big kick to a usually boring roast beef.
The service was great throughout. I would definitely recommend this place!