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  • One of the things I miss most from Chicago are Gourmet Hot Dogs Done Right. Buldogis goes a long, long way to filling that void. I've had 4 or 5 different dogs from them now, and every one of them has been phenomenal. If you are a former Chicagoan like me who was weaned on Hot Dougs and Frank's n' Dawgs, be warned that all the dogs are a "normal" Hot dog base. No elk sausage fanciness here; all the goodness is in the toppings. (match your expectations to your venue, yelp) Similarly to Komex, Buldogis soars in the realms of contrast and texture. Salty crunchy crispy sweet meaty gooey juicey...all of these are combined and woven across the various dogs into a palette of beefy deliciousness. Every dog tastes different, and wonderful. You can get a filling meal for under $10, and there's a huge variety. I think I actually slightly prefer the Bahn Mi over the Buldogi...but both are lip smackin'. The owner (I think?) has been the one to help us on more than a few occasions, same guy, at any rate, and he is the nicest person. The first time we'd stopped in, we had planned on getting takeout, since we had the dog in the car, when we noticed they had a patio. Checked with the fellow behind the counter to make sure it would be okay if we stayed, and he brought our pup out a free mini hot dog and a little cup of water. Which was pretty awesome. (our dog is a corgi, so there were dog sausage cannibal jokes to be had) Pros; - Great food, people, price, and variety. - Fried. Pickles. - Easy parking, easy to reach off strip location. - Dog friendly staff and patio. - Probably a great place to bring a kid, especially one who's a little bit adventurous food wise. Cons; - Sort of a little restaurant, so probably not great for a group. - It's not fast food, and if it's busy and you didn't call ahead, your order might take a few minutes. Definitely worth waiting for, but something to plan ahead.
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