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  • This restaurant is kind of a take out joint with really good pizzas and other snacks, such as pizza fritta. :D The margarita pizza is on point. Good mozzarella and basil. The sauce tasted super fresh. The owner is very knowledgeable about pizzas and the different styles. I saw him inspecting one of the pizza artists working in the dough for my order and told him to ditch the whole thing in the garbage after he sauced it because he did something wrong with the kneeding. I'm sure I would not have tasted the difference but that just shows his passion for a good pizza. Five star pizzas. This place is about that 00 dop life.
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