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  • The food was very good, pasta, sauce and meats were excellent the bread was so-so. They do have a liquor licence now and the staff was very friendly. Why two stars? probably the slowest service I have gotten in years and the temperature was way too hot! It took two hours fifteen minutes to complete dinner. It was about 30 minutes before we even got water! They place wasn't packed just slow. What the problem is, is that the kitchen is very small and there is just one chef. What they need to do is take reservations and sit only one table of four every half hour, or expand the kitchen/staff. They also need to find a better bread supplier and turn the AC down a few degrees.
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