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  • I have come here for years off and on from when it used to be a small take out place. The flavours and prices have increased as costs and inflation have. I would say it is comparable to many other Indian style restaurants I have been to except they garnish with fresh coriander and ginger. For some this is a turn off but I find it only adds to the explosion of tastes and flavours. I recommend samosa chat as an appetizer. I have never found it anywhere before but the naan breads are made fresh and hard to resist. It's a bit difficult not to leave over stuffed. Service is slower but worth the wait if you aren't rushing.
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