I went there to try their summerlicious dinner. It was $28 for the 3-course dinner which included appetizer, main course and dessert. I selected PEI mussels, steak and lobster tail, and Tartufo as my three courses. The mussels were very fresh and there was no empty shell in my bowl. The steak was so huge and rare cooked. It was so juicy and no bloody taste. But the lobster tail was so tiny and the meat was so fragile which seemed like not quite fresh. Tartufo is a traditional Italian dessert which was made me feel satisfied for the whole meal! I can't complain anything on the dessert.
Each portion was huge and I think it is worth to try! I will recommend this restaurant to my friends.