Cute little bakery restaurant on Unionville Main Street. Unique selection of drinks, and their brew coffee is smooth and easy on the palette. Their menu options are unlike many other brunch places. We ordered their shiitake mushroom yakisoba and the brisket egg Benedict. When they called the yakisoba the shiitake mushroom yakisoba, I expected quality shiitake mushrooms only but the dish had a variety of other mushrooms as fillers, so definitely star off for that because the name of he dish is misleading and therefore the dish is overpriced. The brisket Benedict was hearty and flavourful as well. I had to take off more stars because both dishes tasted like the chef just DOUSED them with a bag of salt. I think I'll stick with ordering their drinks and maybe try their baked goods but won't be staying for brunch again.