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  • I first had the chance to try this amamzing food at the Great American Foodie Fest. I really enjoyed the food, so I wanted to try the L.A. location when we visited. I love the Kahlua Pork Sisig taco. It is amazing and they don't skimp on the meat. Now, they serve a variety of corn on the cob. My personal favorite is the miso-corny. I will definitely be going to their new restaurant they just opened in Vegas. ^_^
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