Harbour 60 is the rare steakhouse (pun intended) where the steep prices match the quality of steak and seafood on offer. It's a special occasion type of place, unless you are a Toronto Maple Leaf, who will undoubtedly be seated at the table next to you at dinner.
Our business dinner started with a seafood tower piled high with an aquarium of over-sized crab, lobster, fish and other down-under delights. Then we shared a medley of pre-sliced steaks and sides cooked exactly to our liking. I don't entirely remember a dessert because we were many bottles into the Red by this time, but I imagine it measured up to the other courses.
Did I mention this is all served up by supermodels and sommeliers? Too bad the restaurant didn't hire Tom Hardy lookalikes for the female customers. There's clearly room for improvement there.