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  • This place needs a new manager. Went in with some friends who were getting their food to go. They ordered 3 chicken shawarmas 10 minutes before I ordered and received them 20 minutes after I got my food. The waiter forgot to add the cheese I requested and it had to be sent back to the kitchen. There was also garlic sauce on my shawarma when I specifically asked for none. My gf ordered tabouleh and it never came out so after a while we asked about it and the waiter said "oh you actually wanted that.." I don't understand what he was writing on the paper because he seemed to forget everything we said. 10 minutes later he came back to ask us if we still wanted it. We said yes and received the worst tabouleh ever. Our glasses were constantly empty and I had to ask several times through the meal to get more water. This process is pretty simple... remember what people order and make sure a glass of water is never empty. This all happened while the place was empty. There seemed to be a discconect between the wait staff and the kitchen. 30 minutes for a chicken shawarma is absolutely unacceptable. Shawarmas typically takes anywhere from 1-3 minutes ...this is what people expect... if you can't do it then please close your doors. There was also an uber eats delivery man there. He went up and asked for his order four times while he waited for a half hour. How does this happen when the restaurant is empty. The few people in the bar were scattered throughout the restaurant..maybe you should sit people in one section to avoid slow and confusing service. Overall the food was a 7 out of ten and the service was -100. If things don't change this place will be shut down within a year. There is no way that this place is not a drug front.
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