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  • Boiling Crab, what is your secret? Many times have I tried to copy your sauce only to end in failure. This location has ample room and steady service. I usually get shrimp, crawfish (if not frozen, made that mistake once and never again!), rice, corn and potatoes. Never had any bad seafood here other than the frozen crawfish. Shrimp was always plump and not overcooked. Their takeout counter is great, especially if it's just about closing time but you really need some spicy shrimp.
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