This is the second time eating at Table 10. First the service is first rate. The wait staff is knowledgeable, friendly, and not always over selling the most expensive items. We shared the fried artichoke hearts, there were plenty for the table of 5 and tasty. I had the wilted spinach salad which was OK, but the rolls are to die for, so the combination of the two made it work. I had the Gulf Shrimp wrapped in prosciutto was OK, except for the polenta was one of the best I have ever had. Reasonable wine by the glass, and a great evening was had by all.