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  • My boyfriend and I went into this place with high hopes. The smoked meat sandwhich was described as, "extremely delicious and of a generous portion of meat" according to Andrew Zimmerman on Bizarre foods. Though, my boyfriend and I were extremely disappointed when trying the sandwhich. Yes it was a generous amount of meat, but that's because you pay the price for the meat. It wasn't a deal at all. It was overpriced and definitely lacked on flavour, toppings, and sauce. The really cheap quality, sliced bread used was too weak to keep the sandwhich intact. Also, the place had the audacity to charge $2.50 for pickles and other extra toppings. What a rip-off! We ended up paying $22.00 for 2 very mediocre sandwiches that could be made in our house in less than 5 minutes. Never coming back to this tourist trap!
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