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  • We arrived on a Friday around 11:15am to be greeted by an already forming line outside. With limited seating, it makes sense to get here early or you will most likely have to wait. I had the tonkatsu-shoyu ramen with a side of kimchi. I don't claim to be a ramen expert, but the broth was flavorful and not as oily as some of the other ramens that I've had. The 2 pork slices that come with the ramen left more to be desired, but didn't take too much away from my overall opinion of the ramen. I ordered a second order of noodles and the consistency was much better than the noodles that came with my order. I like my noodles to be more on the chewy side though. Lastly, the kimchi was a great compliment to the ramen and the garlic/ginger at the table can be used to add more flavor to the ramen. Overall, a nice place for a quick, cheap and tasty meal.
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