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| - So, the first thing I thought to myself when seeing there was a beer hall opening up next to the Ship was, 'that's stupid', they can;t compete with the Ship. Then I realized that's not the case at all. It's a great idea. They'll get the overflow from the Ship, especially with a patio on a busy spot of the 17th Ave. strip. After I went and visited, I decided that I'd go to national regardless, because thus far, it can hold it's own.
I can't help but compare it to it's old incarnation, the Mercury, which was too dark. National opened up the place by putting windown from ceiling to floor, which let's in a lot of light. It has communal picnic table seating, which encourages strangers to talk to each other, which is another thing I enjoy, and cool chandeliers hanging from above.
The server was prompt to take our drink and food orders, and was extremely friendly.
I had the Pulled Chicken sandwich ($14) with srichacha mayo and pickles. Amazing! The only thing I didn't like was that there's no side, and it costs $3-5 for a tiny portion of salad that took 4 bites to eat. I need more greens. My sister had the quarter chicken dinner that came with potatoes and a small salad ($14), and again, amazing.
My friend and his gf shared the prezel bread ($*) that came with a mustard dipping sauce and a creamy chesse (we think) type dip, both quite good. However, thw absolute best dish was the Lobster Poutine ($16)that they let me try. This was the best poutine I have ever had. I'm definitely oredering next time. We all finished off with the deep fried Mars bar and vanilla gelato ($8). It's served cut into small pieces and with a custard dip to use for both the Mars bar and the ice cream. One serving was sweet and satisfying enough for the four of us.
All in all this was a great experience, and though the prices are slightly more expensive than regular pub food, it's worth it. They had a creative menu that wasn't the same old - same old. I'll be visiting again soon.
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