Good food, on par. This review sat in my draft box by mistake :) Anyhow.. Had the bahn mi and pho combo last week which was a good sampling of their menu. They allowed me to substitute the lean cut for my preferred cut of brisket, which was nice of them but I wish the brisket was more tender. The tripe, which was the other protein, could've been cut a bit wider. Bahn mi was quite good, the bread was great in texture! A touch more pickled radish and cilantro and it would have been perfect. Goi coun (fresh rolls) was on par, and doesn't need radish on top of it's condiment (peanut-hoisin sauce). I would've preferred that they just added crushed peanuts only. The server was a young man who spoke limited English but was very polite. Thanks for helping me find this place Yelpers! I was in a bind for lunch :)