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  • In town visiting home and excited to try some sushi in Westlake since the Daishin on Center Ridge closed down years ago. We were very impressed with the decorations and design, but that's where the impressiveness ended. Our waiter, a young man who knew nothing of the menu was slow, uneducated of sushi and the menu in general, and at times inappropriate (he touched our appetizer and mentioned when talking about the weather that he'd walk around naked if he could). We ordered the basil spring rolls as an app and when served the waiter explained that they were very loose (loose like a bag of lettuce and chicken) he told us the guy that made them was learning but he rolls them tight. Unnacceptable. Next we attempted to place our entree order. In Houston we have a ton of sushi restaurants to choose from and we frequent them often. We ALWAYS order our sushi with the soy paper or rice, never the green seaweed paper. This would be denied swiftly by a short man that appeared to be the manager or owner. It was like the sushi Nazi would not let us change anything on our order to accomadate us. He wouldn't look over or explain he just told the waiter no. No to changing the paper and no to altering the ingredients in any way whatsoever. We then told the waiter that we'd like our check and we'd eat somewhere else. His response after slowly retrieving our check was simply, "sorry we could not fulfill your requests". In other words, we'd rather deny you what you'd enjoy than have your patronage and money. Good luck to Viengs survival, because with service like this they won't last long!
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