I have been waiting to eat here but never had the time. But last week, we finally go the chance to give it a try. So, I say YEYEYEYEY! I love the ambiance and the customer care was on point. They will be your spirit guides into the fun world of Shabu Shabu. As you take into this journey of boiling hot goodness, you will savor flavors from just shabu shabu (which is the plain broth) all the way to Miso Spicy (my fave)--i love that it gives that essential kick you long for in your food. I ordered the Yojie Cut (great angus beef), with the Atlantic Salmon **at sashimi grade** slices, and it was amazing. All the flavors come together when topped with the Goma sauce on RICE! Veggies that come with your meal are fresh and crunchy, so don't over cook! Watch your items like they're your first born child, for with this in mind handling with care AT ALL TIMES. Altogether, finish your journey with some desert. I had the ube ice cream (just coz), but they're well known for their fruits dipped in chocolate fondue so TREAT YoSELF!