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  • Good food, great service. My boyfriend and I came here for Summerlicious and at $45 per person, this was a steal considering the restaurant's normal prices. We were forced to make an earlier dinner reservation just because the place had been booked up so quickly! But when we got there, we were greeted warmly and led to our table of which was very romantic. My boyfriend had: - Perfect Hen's Egg - Hangar Steak - Gouda Cheese Dessert Plate I had: - Pickeled Mackerel - Mediterranean Sea Bass - Strawberry Lemon Mille Feuille The Perfect Hen's Egg was a soupy greeny liquidy concocture that definitely did not look appealing but was probably one of the best soupy-like puree appetizers we have had. It was very different but very good in the sense that I would have never tasted something like it before. I can't even explain it! It was good though, trust me! My Pickeled Mackerel was good...and tasted pickled? Not much else to it. The main dishes were both very good (although I don't eat beef, my boyfriend like it a lot). The skin on my Sea Bass was very crispy and the fish was flaky and so tender. The fish was a huge portion and the amount of sauce that came with it was just enough so that I was able to enjoy each piece of the fish with the sauce. We normally love dessert cheese plates but the aged Gouda was too hard and so we couldn't finish it... we actually only had a small section of the entire block that we received. The Strawberry Lemon Mille Feuille was a little on the lemony, sour side so it wasn't my favourite. All in all though, for the great service and for its food, I would come back and I would highly recommend visiting Splendido for Summerlicious or Winterlicious!
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