It has been years since my last visit and decided to check it out again for the May Restaurant Week. We had such a great experience. We got a nice side table. Our server was just amazing (that always enhances a restaurant experience)! Our food was delicious, with enough to take home leftovers. I had the pulled pork over polenta... it was so tasty! I would definitely recommend Cowboy Ciao and plan to go back sooner this time.