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  • I came with a company of 4 and we were greeted warmly by the waitress. When I asked for hot water, the waitress was kind enough to offer lemon slices and honey to go with the hot water. The Florentin tasted good, the egg is soft with a lot of spinach and red onion chunks. The sauce is the soul of the dish. It lightens up the whole dish. The breakfast is a bit too big for me and I could not finish everything on the plate.
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