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| - You might not expect to find a hip, Hawaiian-fusion tiki bar next to the souvenir shops in Old Town, but you'll be very glad you stumbled in.
A small place with only a few tables and booths, Hula's Modern Tiki adds a bit of kitsch and a ton of flavour to a Hawaiian inspired menu.
Their white fish ceviche had a clean, crisp flavour, though the wonton chips served along side made scooping a bit of a challenge.
The entrees packed serious flavour, from the soy-and-pineapple infused shredded Luau pork to the kick of the 'Jawaiian Jerk Pork', served with a sweet johnnycake on the side. The fish, in particular, was super-fresh and bursting with flavour. The ahi, served seared and just rare, provided an excellent base for a macadamia crust and hot mango and papaya salsa.
Anyone looking for something new in Scottsdale should look into Hula's.
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