In my opinion It is truly the best BBQ in the area. It is only there seasonally at this point, but will soon be a permanent part of the area. Had stopped by after several good reviews through friends and social media.
Owner is a very engaging gentleman who took the time to come out and greet us, offer samples of any of his food, and explained his operation. After we placed an order, he took time to show us the smokers he uses out back.
The brisket was absolutely delicious. Tender, juicy, melt in your mouth with just a bit of Char. JalapeƱo Mac and cheese was tasty, without being overly spicy.
We are looking forward to going back soon. Seating is limited to some picnic tables and chairs, so until it becomes permanent it is best taken to go.