More like 2.5 stars for food and 4 stars for the beer downstairs.
Don't come here for the food. We've been here several times and wanted to give it the benefit of the doubt before writing a review. The food is consistently mediocre at best. The beer on the other hand is pretty good, so for us we would now keep it limited to happy happy for beers.
What they call arepas are sort of like mini English muffins with a mound of dried out tasting meat with barely any cheese. It's really unfair to call them arepas as they are not close to the soft gooey delicious arepas that you can get for half the price at other places in Arizona that know Latin American food.
Chicken Caesar salad was bland with barely any dressing on it with a burnt "crostini" but the chicken was pretty good.
The veggie burger was way over cooked and dried out with not much flavor. The tots that come with it were good.
The beers, as usual, were tasty and we like supporting local breweries.
Since there was a wait for tables downstate we went to the roof bar. The hostess mentioned it had a full bar, which is a bit misleading since it has a limited beer selection compared to the great selection downstairs. Go to the roof if you don't mind the limited beer selection, loud generic music, and people smoking around you.
Unfortunately we've been consistently disappointed with the food so this was not a one time occurrence or bad night in the kitchen from our perspective.
For us, it's worth coming for the downstairs for beers and tots and to keep it limited to that for now on, unless the kitchen improves drastically.