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  • I've been here when it was Red Koi and served only Sushi. Then it became Red when they served sushi and Viet food. Now, as SaDec they only have Viet. Food is always good but overpriced. Tonight we tried the spring rolls. Very freshly made with fresh ingredients and delish peanut sauce. Reminded me of my mom's. Then we tried the jalapeño shrimp. Again delicious. Husband had the shaking beef and I had the salmon. Both tasted good. But our total was close to $50. I've been to plenty of Viet places and never have I seen spring rolls for $7 before. Normally it's $5 or less. I can understand a place charging more when they use high quality ingredients. Granted like I said they tasted fresh and good. But the pricing has always been high.
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