Nice locally-owned place. The chef Carmella grows some of the ingredients in her own backyard, then brings them in to put into your dish. She is awesome. Straight from Italy, her and her staff will make sure you are taken care of. I suggest the lamb shank, it's my favorite thing on the menu. (But honestly it's all good)
They offer cooking classes, so I have been in the kitchen and it's spotless! The class was really fun, just get into it and get your hands dirty. My family and I had a great time!!
My parents threw my 5th anniversary party here and it was wonderful!! They have 2 semi-private rooms for dinner parties. Since it is locally owned just negotiate everything with the person that owns it and it will be fantastic! Every guest had nothing but good things to say.
My family comes here in a regular basis and you should too :)