Went to Bistro 19 for Valentine's day dinner with my girlfriend. We arrived 15 minutes before our 9:00 reservation. Even though it was a holiday we were seated right away. The restaurant is small and cozy with a relaxed atmosphere and nice modern decor. The waitress was nice and attentive. I ordered the French onion soup and the roast duck breast. The soup was pretty good but the duck was fantastic. My girlfriend ordered the short ribs. She enjoyed it and the portion was large. Both dishes were around $20 each. She also ordered the pear martini which was delicious but over priced. All in all everything was great. Probably one of the best restaurants in the south hills.