| rev:text
| - First time at this place wasn't a bad experience. I love the fact that I got to taste samples before I ordered. That's always a sign that a restaurant has nothing to hide.
We ordered take out and it took a few minutes for us to make up our minds on what to order. The server didn't rush us and he answered all of our questions. He was a pretty cool kid.
We ordered just a 2-meat plate. It came with two sides (we got Mac and cheese and bbq beans), a roll, pickles and a piece of onion. We got it all for $12.50. Not a bad price if the full meal is as good as the samples were (I'm currently writing this while taking the food out of the bag, so I haven't tried everything yet).
Oh and let me mention, we made free soft serve vanilla ice cream cones as we left. It's cold as heck outside, but I can't say no to free ice cream. They were pretty good by the way.
So, I'm eating now. I really like EVERYTHING, for the most part. The bbq beans are spicy and I like that. They are better than a lot of bbq places I've had recently. They are not all sauce, I actually have beans. Even with driving 12 minutes to get home, the beans are still really hot.
The Mac and cheese is really "wet" or "runny", but it's still okay. They added to much water for sure. It doesn't really have a taste. It's just plain ol Mac and cheese. Maybe if I had added salt and pepper, it would have enhanced the taste (I wouldn't know because I didn't add any and now it's gone). Nothing was going to help how loose it was though, except maybe the roll that came included. Maybe I could've soaked up some of the moisture. Too bad, I ate the roll first (It was good too lol).
The pulled pork was extremely good to me. I think it's the best I've had in a long time. It was one of the things I got to sample back at the restaurant. The pork reminded me of Jack's BBQ, back home in Nashville. I think I found a favorite place for pulled pork.
The polish sausage I ordered, as a second meat, was just as good. The server also recommended I taste it too, so I did. I'm glad he let me because I was actually about to order brisket. I'm not sure if I would have loved the brisket like I love the sausage. It's really good.
The BBQ sauce was good too. I enjoyed the flavor. It's kind of tangy and spicy. I would order some and just keep it around the house, if I could. I wonder if I can?
In all, I really like this place. I feel like, if they improve the Mac and cheese (which is already better than a lot of place) they could win an award for the best bbq, if they haven't already. I would definitely go back. I would have to get my owe plate though, because the plates are kind of small, they are not meant to be shared.
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