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  • Came in for a late lunch with Daughter, so place was empty so decided to sit in bar area and very happy we did. The restaurant is a rustic theme type. Food; we Lunch portion ribeye, with mashed potatoes, vegetable of day, mac cheese and salad; the portion size was perfect for us. The steak was perfectly seasoned and cooked to order; the sides were good especially the Mac and Cheese. Service; James was working the bartender area and was amazing, very outgoing and helpful.
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