I was here for lunch to celebrate a friend's birthday. I ordered the roasted chicken sandwich and he had the hanger steak and fries (it was his birthday after all!) My sandwich was so flavorful! The ham and cornichon played off of each other well and the dijon and arugula contributed with a nice bite to round out the flavors. I just wish the chicken was a little more tender and juicy; the heart of the breast was, but the edges were drying out. That's okay - the fries saved it. I judge a good fry based on whether it needs ketchup. These do not - they're crisp on the outside and tender on the inside with a wonderful seasoning sprinkled on top. Ketchup merely enhanced the flavor of the potatoes.
He enjoyed his steak, though would have preferred it to be more well done. Our server, who wasn't phased by us asking questions and not knowing protocol (like the numbered tags you're given when you get something to go - it's waiting for you behind the hostess stand the the coat check room?) suggested he try medium instead of medium well for that particular cut. While she was knowledgeable about the food and made a good recommendation, his personal preference would have been for more well done.
Pros: dishes are crafted with attention to flavors, servers are attentive and polite, plating is excellent, coffee service is fancypants!
Cons: the host couldn't have been less friendly or more happy to see us leave - we were more casual as it was lunch service, a faux pas apparently, or perhaps we looked too young and riff-raffy to be spending money there. That part will make me think twice before returning, though our server made up for his unpleasantness.