About: http://data.yelp.com/Review/id/dhFEZxDKUt0CCtxO6OoZzQ

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About: http://data.yelp.com/Review/id/dhFEZxDKUt0CCtxO6OoZzQ Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2016-09-18 00:00:00 (xsd:dateTime)
itemReviewed	Served
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	Three stars. Expectations were high from me coming in due to the great reviews about this place. We left this place feeling uncomfortable, uneasy, & heavy, not in a full stomach way. Heavy as in energy-wise. The energy in this place is really, really low. It did not give us a good dining experience. I truly wanted to give this place a great review but i just could not. I will give credit when credit is due & based on my history of reviews, I will also fairly give a negative review when it's due. Our server Cassandra was an exception. She was sweet, nice, & patient with this patron especially after I told her that it's our first time in their establishment. There were two people, Jaimie and Phil who approached our table, well, Jamie just kind of talked to us in passing, & each of them explained why it was so slow. We were the only people who were there at the time (see video) & there were two older couple who was there when arrived. They said it was because of the "It's a beautiful life" event that may be causing the slow turns and that the young people who frequent their establishment are all still asleep with hang overs, either way, we did not care why they were slow. It just felt like there was so much explanation being made to justify why we were the only patrons there. IT REALLY WAS VERY UNCOMFORTABLE. Not to mention just how eerily quiet it was in there. Talking in low voices seemed like the whole place could hear our conversation. The food, however, was good. We ordered and shared the Pork belly benedict and the crispy blueberry french toast and the flavors of these dishes were good. But sometimes good food coupled by a negative familiarity do not make for a stellar experience. I TRULY HOPE THAT THEY WILL ONLY IMPROVE AND GET BUSIER BECAUSE "SERVE" HAS SO MUCH POTENTIAL.
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	Eiprheel

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