Finally tried Danny and was not disappointed. The regular pizza slice was closer to NY than any other place. Minimally greasy which is what I want. I just don't like that you order a slice, they yell the order to the back kitchen ( while the ovens and pizza are in the front) and then you wait ten minutes and they bring the slice out to you at a table or counter. ( only a couple of customers there when I went). They will bring you parm cheese & red pepper but not the garlic. You have to go to the front to retrieve the spice. They need more counter space to sit at and/ or single or double person tables.
It would be just like NY if you could order the slice at the counter and wait a minute or two, they hand you the slice and then go sit wherever you want.
Maybe with practice this will happen. I will go back for the pizza but to hell with the service. PS: I spent a little over $5 for one slice and a small soda. A bit pricey, I think.