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| - I've been here several times, mostly it was ok, but sometimes there's no service.
Or the service you got is their stare.
2 things I don't like about this place is,
--I like/cook Chinese food, but when dining out, its oily feature always concerns me. I therefore have to use extra 2 bowls for getting rid of excessive oil/salt, otherwise my body can't take it.
I got stares several times. Even more when I asked the 2nd bowl, having to walk over to the counter while waitress chatting, 5 people in the restaurant.
--I like seafood but the fish with tofu in spicy sauce is not fresh at all. I live in coastal area before so could tell the difference very well. The fish they use is definitely frozen ones. 15.95 for frozen fish doesn't get my business.
Having said that, it's pretty good flavor with most dishes we try, and relatively inexpensive. In terms of service, how would I say? It's just a very Chinese way, meaning if you say thank you to them they ignore you. Having have to go to the counter to pay yourself. We've lived in HK before and literally got shoutings from them so know what it's like (but of course never like it). Guess in Chinese culture restaurant is about food, not service.
Last time I paid tips with lower percentage. The lady looked kinda disappointed. Hey, same here. How do I know the tips go to people serving me?
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