Our favourite place for Japanese skewer fix. Unagi and pork &leek skewer are both simply AMAZING! Waygu skewer is nothing special, regular beef actually were less chewy. Scallops are just rubbers on a stick.
Their deep fried dishes are on the weaker side
Overall good experience, got to keep in mind tho, everything looks cheap on the menu, but it really adds up quickly. However, it's worth the price tag when you get the right stuffs
Updated:
Went back last night, very disappointed. They really cheapen out on the food portion and quality. Food were mostly cold, and the really cutting back on the portion. Used to give 5 pieces per skewer now is down to 4 pieces for tomato and pork wrapped leeks. And the unagi got much smaller too. Will not return to this restaurant