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  • I'm getting a little tired of all of the "food experts" negative comments about Del's. Some might call them "fantasy writers." Read all of the reviews and draw your own conclusions. Do you really believe some of the comments? Thursday evening my wife and I had dinner at Del's. Greeted and seated promptly. Hilary was our server: personable and attentive. This evening our choices were from the updated menu: Pan Seared Cod, and Scampi Impossible. Our favorite wine, Bonterra Cabernet Sauvignon complemented the meal. Food service was quick. Presentation was excellent. DINNER WAS NOT FROM A MICROWAVE! Delicious. I will order the Pan Seared Cod every time we visit Del's. It was that good. As usual, we interact with the servers and love to observe what the other guests are eating. SALADS have generated a lot of pompous criticism in reviews. The salads we saw were awesome. Beautiful, with a variety of fresh ingredients. Our table position was near the kitchen, and adjacent to an area where the servers hang out. NO ARGUMENTS. NO BITCHING. NO SCREAMING IN THE KITCHEN. Food was not being returned. Customers were not complaining. Marianne was jovial. Three trips to Del's (from Murrysville, no less) and three very good experiences in the past couple of months. Are we confident about the Del's capabilities? Tonight we booked an event for 30+ people in July. I know we will receive the same "old world Italian dining hospitality" that we have enjoyed this evening.
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