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  • I've been here maybe 3-4 times and each time I always get the short ribs and seafood pancake. This place has the crunchiest seafood pancake I've had. I don't think they pan fry it, but rather it is deep fried instead which is why both sides are equally as crunchy. The short ribs are meaty and they're not thin and flimsy like most other Korean restaurants I've been to. They have a nice char to them and I indulge my caveman side by eating these short ribs with my hands. I went to Paldo Gangsan with another friend yesterday for lunch and after having these 2 dishes I skipped dinner, breakfast, and lunch today. That's how filling these 2 dishes are.
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