Better than Goucho but...
Service was average, one of the staff knocked over a glass of water while carving meat. She did not seem to care....just wanted the rest of the table to take meat. We asked for napkins to clean the mess up and had to ask three times. We had a late reservation and that made the meat supply low. I think the cook was in the deep end....meat came out raw or burnt. The pineapple was burnt on one side and not cooked on the other...so I suspect it was not getting the correct level of attention. The Tres Lecche cake was excellent. While I still prefer this over other Brazilian BBQ's in the city....they need to step up their game in order to keep that up.