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  • I always enjoy a good dimsum, but CP is definitely my favourite. So I took my Montreal darling, vers2ter, to her first encounter of visiting Hongkong. It was a gourmet dining experience, filled with mouth watering carts of delicacies, including steamed chicken, xiao long bao, siwe mai. Of course, prawn dumpling is a classic that is a crime not to taste. It can be quite frightening to the uninitiated, but those who are brave enough to venture will be richly rewarded. Look for young waitresses pushing the carts, they are often less intimidating to newbies. Moderation is key to a good life, but my eyes were bigger than my stomach. It was a paralysing experience for her to have enough courage to try the beef tendons. Yummy! So, so good. We have to re-live this experience, again and again, for the first time ... and CP is the place to be.
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