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  • This has been a enclave to relax and chill for quiet meal before taking a class at the AGO. It is great for small group of 4 or if you are on your own. I have tried the Wild Boar Ragu Paperdelle, Provo Burger, and when they had it a Branzino Filet. All were a culinary delight and placed me in state of creativity necessary for a drawing class at the AGO. When in the area it is a must go.
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