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  • We ate here in the summer of 17 and it was very good. Unfortunately, the only thing good about our experience last night 12/28 was the service, beer and gelato. I was hoping to show my mother a great dining experience however her sea bass was over cooked and had that nasty fishy smell (obviously was past its prime). The steak in my salad was chewy and full of gristles. My wife who never complains commented that her chicken parm was dry and not as good as before. Perhaps the chef or manager changed but its unlikely that we will be back. JS
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