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  • I went with my friend during Restaurant Week. We were actually trying to use a Groupon I bought weeks earlier (tip: they're not open Monday and Tuesday so if you get the Groupon keep that in mind). Parking: pay street parking or there is a lot across the street for $10 We were seated by the window and it was such a fantastic view! Our waiter was so personable, helpful and honest. I started out with the shrimp bisque since it was like 20 degrees outside. It was so warm and velvety. My friend got the steamed mussels with sausage and it was freaking yuuuuge! A meal in and of itself! I had the seafood trio with pappardelle. It consisted of creamy soft scallops, a white fish (cod i thunk) and giant prawns. I don't think the pasta was homemade though. For dessert we had a creme brûlée and a piece of cheesecake! I will definitely be back for happy hour and to try my Groupon haha!
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