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  • Oh boy, where do I start? Firstly, the table had been wiped down, but was still very wet and not at all clean. The menus were filthy. Food, grease, and smudges of "I don't know what" were all over both of them. We ordered decaf and had to wait for it to brew (not really a big deal, but you pay $2.20 per cup, then get to enjoy it for half of your meal). We both ordered a two egg breakfast, which was supposed to come with toast, or biscuit and hash-browns or grits. One of us ordered a biscuit and grits, the other hash-browns and a biscuit with added gravy. We also ordered one waffle to split. So first, two plates come out with a biscuit and gravy on each, then two cups of coffee show up. Next comes a thin, cold and rubbery waffle. About 5 minutes later one plate comes with two eggs, toast, and grits and another with two eggs, toast, and grits. No hash-browns. So they had added a side of biscuits and gravy to each plate and just assumed we wanted the toast. I ordered hash-browns, not grits. So they take back my plate and scrape my eggs onto a little plate and bring them back, then after a few more minutes, and after my eggs have become cold, a little plate with some hash-browns shows up. To top it off, the biscuits tasted like they were cooked in old, burnt grease left after popping popcorn. I will say they comped our meal, but I would much rather have skipped the whole mess and gone to McDonald's or something. The waitress was very nice, but I don't think she had been properly trained. Beware...
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