Came here for a celebration last Saturday . . .
It feels a little fancier than King st - maybe the area, maybe it's the #2 designation on Canada's Best Restaurants 2016, but the food most def. lives up to this top tier rating . . . wow!
We were greeted by a bevy of friendly faces, and seated instantly (reservations strongly recommended, which we had).
Wine list is A+ - and staff is happy to answer any questions you have. We tried:
Burrata Pizza + addition of shaved truffles (not on the menu, but so worth it!) - God I love soft cheese. The pizza here is a MUST try - any kind, they are all great!
Bigoli Pasta - Duck pasta with mascarpone stewed in warm spices (5/5 for a savoury/sweet lover)
Alici Pizza - super delish
When we return we will definitely try seafood, their crispy seafood platter looks fantastic & was recommended.
Ps. Entry is on the right side of the Four Seasons courtyard on Yorkville, not Scollard.