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  • Ok it was a special event ... this restaurant is above my pay grade ($300 for 3 people). We started with chopped regular & spinach salad and lobster bisque. All were good. For dinner, we had 2 filets and the crab cakes. My guests enjoyed their filets. My crab cakes had very little filler ... and were very small. We ordered the horseradish mashed potatoes (OMG GOOD) and spinach with mushrooms. For dessert we had the double chocolate mousse and a spiked coffee. Valet service ($9 available after 6) was prompt. The hostess, waitress, and water boy were pleasant and knowledgeable. It was a nice experience but the cost deters frequency.
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