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  • Came here with three other couples and had a nice evening. We were there for an early happy hour but we did order some food and a few glasses of wine and brews. I had the pumpkin porter by Four Peaks which was delicious as always. The wines were solid and not horribly priced with the happy hour $2/off. The fish tacos were very good as were their salt and pepper shrimp which were huge (like U12's) which was a nice surprise. The rest of our group seemed to enjoy their food as well including wine. Service was the only down side here. The server seemed bothered because in fairness we were unorganized and never ready to order etc when she was there. Some in the group were talking a lot and I can certainly appreciate how annoying a "clueless" group can as I used to work in the biz but she did not even try to roll with the punches. Stern faced, no laughs despite attempts to joke with her...yadda ya.... oh well. Drinks took a while to be refilled and I often found myself wanting for a new beer. Food was promptly served however and it was nice and hot. A great blues musician came on at about 6:30 or so who was very good. I wish I had known he was coming because I would have stayed. I will likely come back just for him and to give this place another shot at impressing me. The last star got knocked off when the server auto-grat'ed our check @ 20%. I get we were a table of 8 and I get that some waiters do this to protect themselves from getting stiffed with large tables. If you are going to auto-grat however you should at least provide exceptional service and use 15% so that guests can add 5%-10% if you were good.
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