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| - I thought this place was just awh-ight. Sides aren't very good or varied. Kim chi isn't very aged, quite salty, and is heavy on the fish paste. And I just don't like that garlic/radish side.
Man Doo in Beef Broth is a bit spicy which isn't stated in the menu. It has kim chi in it, so not an ideal choice for people who are intolerant to spicy foods.
Pork Bone Soup, which I use as a gauge to test Korean restos, wasn't as complex in flavour as other restaurants. It tasted fresh, but slabs of pork with bone was a bit on the fatty side, and I could tell it wasn't cooked for that long. Slightly watered down in taste, but on the upside, it wasn't laden in sodium! :)
And for some reason, the rice that came with my pbs arrived WITH the banchans which I thought was a bit weird. Is it just me, but rice should come out the same time as the soup, non?
Both food & service was efficient, no fuss. Would go back if I were in a pinch, but def not my first choice for Korean!
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