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  • This place is a little bit of a mixed bag, but the pizza is definitely good. The location and decor is upscale for a pizza joint, and they have a liquor license. I'm from NJ so I've got strong opinions on pizza. I'd say that this place is a little better for pizza than Buono's on Alma School was and just a hair behind LaFamiglia on Warner. This is classic NY street pizza so it looks like Sbarro's but tastes much better. This is not what Grimaldi's serves which I consider to be a tomato pie (awesome). I've also tried the chicken parm sandwich which was just ok, and kind of small. I shared it with my two-year old and had to stop by Burger King on the way out of the plaza to top him off with a few chicken nuggets. The chicken parm at Buono's was better, cheaper and used to feed two adults. They have some very nice early-bird specials (14" pizza for $8.50) but unfortunately their staff doesn't seem to be aware of the specials. I've ordered this twice and both times the person I spoke to was unaware of the special and confusion ensued. I used to work in a pizza place, you tape the specials and menu to the wall near the phone so the person taking the orders can verify the specials. Come on guys, this isn't rocket science. The good news is that everyone I've met there so far has been very pleasant. I think that I met the owner (seemed to be in-charge, thick NYC accent) and he was very pleasant as-well. I hope that they straighten-out their training issues because their pizza is quite good and they are nearby. I look forward to trying some other items on the menu. I haven't had stuffed shells in ages, I'll have to try that next.
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