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http://www.openvoc.eu/poi#funnyReviews
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http://www.openvoc.eu/poi#usefulReviews
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  • We visited as part of Restaurant Week and were blown away with the beautiful elegance of this restaurant! The escargot for appetizer was a very novel presentation and tasty as well. The bacon was a bit overwhelming but interesting and tasty. We both enjoyed the Surf and Turf, the lobster was delicious and the Filet perfectly prepared...the best part was the marrow bone which we would've gladly traded the entire meal for a plateful of those...decadent, delicious, rich, just plane excellent! Wine selection by the glass was fine and nicely complimented the meal. Service was very nice, spot on and always available without being overbearing. It was also nice and quiet and we're glad we were in and out early, two large parties were to be seated in our room which definitely would've changed the whole ambiance, though! We will definitely return with friends, this is a place we will keep in our favorites list!
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